Bufalina, Barley Swine and Lick all opening locations in North Austin

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Steven Dilley (Bufalina), Bryce Gilmore (Barley Swine), and Anthony Sobotik and Chad Palmatier (Lick) will open locations of their businesses in a development on Burnet Road.
Steven Dilley (Bufalina), Bryce Gilmore (Barley Swine), and Anthony Sobotik and Chad Palmatier (Lick) will open locations of their businesses in a development on Burnet Road.

Steven Dilley (Bufalina), Bryce Gilmore (Barley Swine), and Anthony Sobotik and Chad Palmatier (Lick) will open locations of their businesses in a development on Burnet Road.

A development in North Austin will be home to some beloved brands from South and East Austin, my colleague Gary Dinges reports on MyStatesman.com. Neapolitan pizza masters Bufalina, Bryce Gilmore’s Barley Swine, and farm-to-cone purveyors Lick Honest Ice Creams will open locations at 6555 Burnet Rd. The restaurants will be located in a 14,232-square-foot center, originally built in 1973, that is undergoing major renovations. Lick hopes to open in May. Barley Swine is eyeing a late summer early fall open date, and Bufalina Due is slated to open in the fall. For more details on the development, check out the full story on MyStatesman.com.


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