Qui hosting East Side King pop-up dinners

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Bangkok native chef Thai Changthong is one three East Side King chefs who will be preparing a pop-up dinner at Qui later this month. (Deborah Cannon AMERICAN-STATESMAN)
Bangkok native chef Thai Changthong is one three East Side King chefs who will be preparing a pop-up dinner at Qui later this month. (Deborah Cannon AMERICAN-STATESMAN)

Bangkok native chef Thai Changthong is one three East Side King chefs who will be preparing a pop-up dinner at Qui later this month. (Deborah Cannon AMERICAN-STATESMAN)

Paul Qui and his crew will open up their tasting room to their homies from East Side King July 28-30. Thai-Kun chef and Qui alumnus Thai Changthong (28th), ESK chef de cuisine Clinton Kendall (29th), chef Lara Paul (30th), will prepare multi-course meals that put a spin on traditional ESK dishes. Tickets are $70 and can be purchased at quiaustintickets.com.

For more on Changthong’s fiery brand of Thai cooking, read my story from earlier this month.


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