Bryce Gilmore named finalist for James Beard Best Chef Southwest

Bryce Gilmore is exeucitve chef and owner of Barley Swine at 6555 Burnet Rd in North Austin.

Barley Swine and Odd Duck chef-owner Bryce Gilmore has been named a finalist for Best Chef Southwest for the fifth consecutive year. Barley Swine, his original restaurant, earned the #1 ranking in the Austin360 Dining Guide in 2016 and in 2013, and Odd Duck also took at Top 10 spot last year (#4).

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